Luxury Collection: Global Epicurean

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Why we have selected this book:

“The Luxury Collection” compilation by the premium publisher “Assouline” is more than just a review of the 100 most exquisite hotels and resorts. This volume also offers a look into the equally outstanding restaurants and gourmet fantasies these hotels have to offer. The astonishing photography and design are paired with recipes from each destination for you to draw inspiration from and embark on your very own gastronomic adventure. A beautifully delicious morsel!

1 in stock

SKU: 9781614285922 Categories: , ,

Description

Book Overview from the Publisher:

The fifth volume in The Luxury Collection series, Global Epicurean details exceptional gastronomic activities offered at these remarkable hotels, from private classes on Venetian cuisine with executive chef Daniele Turco at The Gritti Palace’s epicurean school, to a Cretan feast at the Blue Palace, to private dune dining at Al Maha in Dubai. This book includes recipes from each Luxury Collection property, using ingredients that are locally sourced or native to the surrounding region. From cocktail to starter to main course to dessert, local specialties take center stage. Hotel chefs and noted cultural tastemakers such as Elisabeth von Thurn und Taxis and Sofía Sanchez de Betak provide insight into local culinary scenes and share their preferred spots for dining and cocktails. Filled with epicurean delights from every city with a Luxury Collection hotel, this tome is truly an exceptional experience.

The Luxury Collection is an ensemble of more than one hundred of the world’s finest hotels and resorts, each noteworthy for its architecture, art, furnishings, and amenities. Sharing a dedication to immaculate service and comfort, each property has a unique heritage inextricably tied to its destination. Curated for their spirit of diversity and genre, each Luxury Collection property has a story to tell.

This book is brought by  Assouline, ISBN 9781614285922

Additional information

Weight 0.907 kg
Dimensions 2.2 × 19.5 × 28 cm
Author

ISBN

9781614285922

Publisher

Pages

208

Format

Hardback

Language

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